Everything outside the door is ordinary routine work
Benches are cleared of crumbs and spills, the sink is cleaned and left dry, tapware and the splashback are wiped, appliance fronts and handles are done because they are heavy touchpoints, the bin is emptied and relined, and the floor is swept and mopped. In a business-park office this is the room that shows neglect fastest, and it is where a routine visit earns most of its visible credit.
Two details are worth naming rather than assuming. The first is whether the bin is wiped inside as well as relined, since food waste makes that a hygiene item rather than a cosmetic one. The second is the coffee machine, which usually has an exterior wipe included and everything internal excluded, because descaling and group-head cleaning belong to whoever services the machine. Both points sit in the proposal rather than in a verbal understanding.
